標(biāo)題: SCIE期刊AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH 2024/2025影響因子:2.586 (AUST J GRAPE WINE R) (1322-7130). (FOOD SCIENC [打印本頁(yè)] 作者: CANTO 時(shí)間: 2025-3-21 19:38
SCIE(SCI)期刊AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH(20 21 REV HIST)影響因子
SCIE(SCI)期刊AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH(AUST J GRAPE WINE R)影響因子@(食品科學(xué)與技術(shù))學(xué)科排名
SCIE(SCI)期刊AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH(20 21 REV HIST)總引論文
SCIE(SCI)期刊AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH(AUST J GRAPE WINE R)總引論文@(食品科學(xué)與技術(shù))學(xué)科排名
SCIE(SCI)期刊AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH(20 21 REV HIST)影響因子
SCIE(SCI)期刊AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH(AUST J GRAPE WINE R)總引頻次@(食品科學(xué)與技術(shù))學(xué)科排名
SCIE(SCI)期刊AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH(20 21 REV HIST)即時(shí)影響因子
SCIE(SCI)期刊AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH(AUST J GRAPE WINE R)即時(shí)影響因子@(食品科學(xué)與技術(shù))學(xué)科排名
SCIE(SCI)期刊AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH(20 21 REV HIST)五年累積影響因子
SCIE(SCI)期刊AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH(AUST J GRAPE WINE R)五年累積影響因子@(食品科學(xué)與技術(shù))學(xué)科排名
作者: restrain 時(shí)間: 2025-3-21 22:08 作者: 橫截,橫斷 時(shí)間: 2025-3-22 04:23 作者: 公司 時(shí)間: 2025-3-22 05:20 作者: 救護(hù)車 時(shí)間: 2025-3-22 12:43 作者: 不利 時(shí)間: 2025-3-22 13:16
Submitted on: 29 November 2001.
Revised on: 17 February 2002.
Accepted on: 18 March 2002.
___________________AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH作者: 集合 時(shí)間: 2025-3-22 19:32
Submitted on: 18 July 2014.
Revised on: 06 November 2014.
Accepted on: 02 January 2015.
___________________AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH作者: Chronic 時(shí)間: 2025-3-22 22:04 作者: 的事物 時(shí)間: 2025-3-23 03:57 作者: 無法取消 時(shí)間: 2025-3-23 07:40
Submitted on: 01 November 2014.
Revised on: 14 February 2015.
Accepted on: 14 April 2015.
___________________AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH作者: 粗語(yǔ) 時(shí)間: 2025-3-23 11:32 作者: 小教堂 時(shí)間: 2025-3-23 17:00 作者: Suggestions 時(shí)間: 2025-3-23 18:45 作者: admission 時(shí)間: 2025-3-24 01:54
Submitted on: 18 August 2006.
Revised on: 16 November 2006.
Accepted on: 11 December 2006.
___________________AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH作者: Cardiac-Output 時(shí)間: 2025-3-24 04:51 作者: neutral-posture 時(shí)間: 2025-3-24 09:08 作者: GREEN 時(shí)間: 2025-3-24 11:33
Submitted on: 26 February 2016.
Revised on: 20 March 2016.
Accepted on: 07 May 2016.
___________________AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH作者: Irascible 時(shí)間: 2025-3-24 17:36
Submitted on: 07 November 2024.
Revised on: 03 January 2025.
Accepted on: 29 January 2025.
___________________AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH作者: 生銹 時(shí)間: 2025-3-24 21:10 作者: Alveoli 時(shí)間: 2025-3-24 23:19 作者: 協(xié)議 時(shí)間: 2025-3-25 04:25
Submitted on: 27 August 2007.
Revised on: 27 October 2007.
Accepted on: 16 December 2007.
___________________AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH作者: 畏縮 時(shí)間: 2025-3-25 09:28 作者: 勾引 時(shí)間: 2025-3-25 13:36 作者: 起皺紋 時(shí)間: 2025-3-25 18:56
Submitted on: 21 January 2011.
Revised on: 29 April 2011.
Accepted on: 28 June 2011.
___________________AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH作者: EWE 時(shí)間: 2025-3-25 21:36
Submitted on: 24 September 2000.
Revised on: 12 November 2000.
Accepted on: 07 January 2001.
___________________AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH作者: 盡忠 時(shí)間: 2025-3-26 01:00 作者: 喃喃訴苦 時(shí)間: 2025-3-26 05:31 作者: 虛弱 時(shí)間: 2025-3-26 11:32 作者: FRAUD 時(shí)間: 2025-3-26 14:58 作者: minimal 時(shí)間: 2025-3-26 18:48 作者: G-spot 時(shí)間: 2025-3-26 23:18 作者: eustachian-tube 時(shí)間: 2025-3-27 01:39
Submitted on: 27 May 2013.
Revised on: 07 July 2013.
Accepted on: 14 August 2013.
___________________AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH作者: gorgeous 時(shí)間: 2025-3-27 06:30 作者: 儀式 時(shí)間: 2025-3-27 11:45
Submitted on: 01 June 2019.
Revised on: 20 August 2019.
Accepted on: 01 October 2019.
___________________AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH作者: 云狀 時(shí)間: 2025-3-27 15:10 作者: interrupt 時(shí)間: 2025-3-27 19:22
Submitted on: 13 January 2011.
Revised on: 03 April 2011.
Accepted on: 24 May 2011.
___________________AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH