標(biāo)題: Titlebook: Eco-Standards, Product Labelling and Green Consumerism; Magnus Bostr?m,Mikael Klintman Book 2008 Palgrave Macmillan, a division of Macmill [打印本頁] 作者: 削木頭 時間: 2025-3-21 19:30
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作者: 逃避責(zé)任 時間: 2025-3-21 21:44
,The Historical Context — Key Trends,broad general trends..Consumer movements have since this consumer revolt organized themselves into a number of different streams, on both sides of the Atlantic (Lang & Gabriel, 2005; Soper & Trentmann, 2007). Some, such as the cooperative movements that emerged strongly in the United Kingdom and els作者: arboretum 時間: 2025-3-22 01:54 作者: 較早 時間: 2025-3-22 05:49 作者: CESS 時間: 2025-3-22 11:49
Sceptical and Encouraging Arguments,This chapter gives a systematic overview of the main arguments of scepticism and encouragement. The chief purpose of this chapter is to illustrate the multitude of arguments in labelling debates and thereby shed light on the challenging situation for labellers in their translation of complexity into作者: 法律 時間: 2025-3-22 14:07
Policy Contexts and Labelling,de-labelled products in stores in the Dominican Republic, but it should be less difficult to find fair-trade-certified farmers in the countryside. However, it is far from self-evident that these farmers actually know that they operate under a fair trade labelling system (Getz & Shreck, 2006). It is 作者: 法律 時間: 2025-3-22 20:24
Three Framing Strategies: From a Complex Reality to a Categorical Label, and an ecological dimension. In part, we illustrated the social complexity in Chapter 6 by the many different arguments in favour of, and against, labelling. Within the broad battery of encouraging and sceptical arguments, there are divergent values, interests, motives, beliefs, and concerns. In a 作者: Proclaim 時間: 2025-3-23 00:54 作者: ferment 時間: 2025-3-23 03:44 作者: 蜿蜒而流 時間: 2025-3-23 06:50
Green Labelling and Green Consumerism: Challenges and Horizons, repertoire in the struggle for a more sustainable society. In the concluding chapter — and based on the findings of this book — we want to discuss the preconditions that green labels offer for the greening and democratization of society. It should be clear, however, that we do not aim to draw firm 作者: seruting 時間: 2025-3-23 11:19
,The Consumers’ Role: Trusting, Reflecting or Influencing?,rism — its ideas, patterns, and challenges. After the overview, the chapter suggests three ideal-typical views of the actual and potential roles of consumers with regard to informational and communicative tools, such as green labels.作者: rectum 時間: 2025-3-23 17:36 作者: Opponent 時間: 2025-3-23 19:00
,Zahlungsbilanz, W?hrungen und Wechselkurse,l production in the poorer, southern countries? We proudly tell our friends that the animals that we eat have been raised on ecologically responsible farms. But does not all farm-based meat production use immense amounts of clean water that would be of better use for humans and for the production of vegetarian food?作者: 刪除 時間: 2025-3-24 01:55
Introduction: Green Consumerism, Green Labelling?,l production in the poorer, southern countries? We proudly tell our friends that the animals that we eat have been raised on ecologically responsible farms. But does not all farm-based meat production use immense amounts of clean water that would be of better use for humans and for the production of vegetarian food?作者: 殺蟲劑 時間: 2025-3-24 06:09 作者: 苦惱 時間: 2025-3-24 06:56 作者: Entrancing 時間: 2025-3-24 12:59
Aktuelle Themen der Alterskardiologie multitude of arguments in labelling debates and thereby shed light on the challenging situation for labellers in their translation of complexity into categorical labels. Furthermore, another purpose of the chapter is to give the reader examples of the arguments, to be consulted for reference or to be read through as an ordinary chapter.作者: inchoate 時間: 2025-3-24 17:16
https://doi.org/10.1007/978-3-642-80575-2ons for societal change (although we see extremely little of this radical spirit in these days’ large-scale business and retail-led coop ‘movements’). Other less radical initiatives were mainly taken in the United States in the late nineteenth and early twentieth centuries.作者: adjacent 時間: 2025-3-24 20:45 作者: Glutinous 時間: 2025-3-25 02:49 作者: 不容置疑 時間: 2025-3-25 04:37 作者: pericardium 時間: 2025-3-25 10:19
,Professionalisierungstheoretische Ans?tze,cietal spheres, and may not be very keen on communicating on equal grounds. They may doubt the other stakeholders’ experience and competence, and may believe that the others are pushing hidden agendas.作者: 中古 時間: 2025-3-25 15:13 作者: 貧困 時間: 2025-3-25 17:33
Book 2008As conscientious consumers, we become overwhelmed with alarms about food contamination, climate change, chemical pollution and other environmental and health-related risks. This book explores green and politically engaged consumersim, asking the question: does green labelling offer ways toward a greener and more democratic society?作者: 蘑菇 時間: 2025-3-25 22:11
https://doi.org/10.1057/9780230584006climate change; environment; health; Nation; Policy; pollution; research; Trends; trust作者: 詞匯記憶方法 時間: 2025-3-26 01:35
978-0-230-32172-4Palgrave Macmillan, a division of Macmillan Publishers Limited 2008作者: 高興一回 時間: 2025-3-26 05:16
Innovation und regionales Wachstum,This chapter gives an overview of our cases. We describe the history behind the various schemes and their current position, and we discuss how we have selected our cases. The chapter gives the reader an empirical basis that is useful when reading subsequent chapters, where we analyse the cases more thoroughly.作者: 遺留之物 時間: 2025-3-26 09:18 作者: LIMIT 時間: 2025-3-26 16:15 作者: Allergic 時間: 2025-3-26 18:29 作者: HEPA-filter 時間: 2025-3-27 00:40
https://doi.org/10.1007/978-3-662-26740-0d normative community. The conventional understanding of standardization is that it deals with technical objects or systems (nuts and bolts). However, standardization increasingly extends to include social and environmental matters (Busch, 2000; Cochoy, 2004; Tamm Hallstr?m, 2004, 2008). All types o作者: 小蟲 時間: 2025-3-27 01:08 作者: Creditee 時間: 2025-3-27 07:49 作者: maverick 時間: 2025-3-27 11:40 作者: 元音 時間: 2025-3-27 15:31 作者: 物質(zhì) 時間: 2025-3-27 20:22 作者: Anal-Canal 時間: 2025-3-28 00:17 作者: Promotion 時間: 2025-3-28 02:13 作者: 事先無準(zhǔn)備 時間: 2025-3-28 09:25
Eco-Standards, Product Labelling and Green Consumerism978-0-230-58400-6Series ISSN 2947-8227 Series E-ISSN 2947-8235 作者: STING 時間: 2025-3-28 11:14
Consumption and Public Lifehttp://image.papertrans.cn/e/image/301156.jpg作者: 一起平行 時間: 2025-3-28 14:53 作者: Prognosis 時間: 2025-3-28 21:46 作者: kyphoplasty 時間: 2025-3-29 01:45
Three Framing Strategies: From a Complex Reality to a Categorical Label,d sustainable stocks, that is, stocks that are within ‘safe biological limits’. ., certified fishery should minimize by-catches of other marine species, and the fishing methods should not cause harm to birds and seals or to the seabed. Then there is a . about how the boat engine emissions, fishing v作者: 青少年 時間: 2025-3-29 06:29
Organizing the Labelling, organizational form itself is subject to intense debate among stakeholders, because the stakeholders generally believe that organizational form matters both for the efficiency of interaction across actors and for the environmental as well as social outcomes, and not least for the legitimacy of the 作者: 我不死扛 時間: 2025-3-29 10:56 作者: 侵略主義 時間: 2025-3-29 13:53
Eco-Standards, Product Labelling and Green Consumerism作者: wangle 時間: 2025-3-29 18:32
https://doi.org/10.1007/978-3-642-73312-3e themes (e.g., survival of small-scale, local production) than such debates in Sweden. UK citizens may go to supermarkets such as Marks & Spencer to buy organic produce while Irish citizens may go to the farmers’ markets to buy their ecologically sound vegetables (Moore, 2006).作者: 羊齒 時間: 2025-3-29 21:29 作者: 斷斷續(xù)續(xù) 時間: 2025-3-30 01:47 作者: 為寵愛 時間: 2025-3-30 06:44
F. Borchard,H. U. Sons,H. Roth,M. Jeuck mutually counteracting effects (cf. Stokke et al., 2005). Yet we can approach this question by investigating how . structures, processes, and actions can hinder or facilitate reflection on, dialogue about, activism regarding, and political collaboration in environmental problems — which we are tryi
