標(biāo)題: Titlebook: Chemical and Enzymatic Interesterification for Food Lipid Production; Vanessa Alves,Guilherme de Figueiredo Furtado,Gabr Book 2024 The Edi [打印本頁] 作者: Odious 時(shí)間: 2025-3-21 19:06
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書目名稱Chemical and Enzymatic Interesterification for Food Lipid Production讀者反饋
書目名稱Chemical and Enzymatic Interesterification for Food Lipid Production讀者反饋學(xué)科排名
作者: 凹處 時(shí)間: 2025-3-21 21:43
Book 2024rified lipids after consumption and their long-term health effects. Readers will also learn more about the current applications of interesterification in fats and oils, including special lipids like plastic fats, human milk fat substitutes, structured lipids enriched with essential fatty acids, coco作者: 謙虛的人 時(shí)間: 2025-3-22 04:27 作者: 本能 時(shí)間: 2025-3-22 05:49
Chemical and Enzymatic Interesterification for Food Lipid Production978-3-031-67405-1Series ISSN 2191-5407 Series E-ISSN 2191-5415 作者: amenity 時(shí)間: 2025-3-22 11:48 作者: ENACT 時(shí)間: 2025-3-22 16:03
SpringerBriefs in Molecular Sciencehttp://image.papertrans.cn/d/image/242080.jpg作者: ENACT 時(shí)間: 2025-3-22 18:51 作者: champaign 時(shí)間: 2025-3-22 21:21
978-3-031-67404-4The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl作者: 迫擊炮 時(shí)間: 2025-3-23 01:29
Tesfaye Kassaw Bedru,Beteley Tekola Mesheshas an alternative technology for the production of zero trans-fats, as well as lipids with improved technological, functional, and/or nutraceutical characteristics in the food industry. In the interesterification reaction, the position of fatty acids in the glycerol molecule is rearranged simultaneou作者: –scent 時(shí)間: 2025-3-23 07:50
Tesfaye Kassaw Bedru,Beteley Tekola Mesheshalipases or immobilized on solid supports. Additionally, immobilized enzymes exhibit enhanced functionality as they can be easily recovered and reused. Still can exhibit selective specificity and have the advantage of offering more efficient enzymatic stability at specific temperatures and pH levels,作者: neutral-posture 時(shí)間: 2025-3-23 12:39 作者: 糾纏,纏繞 時(shí)間: 2025-3-23 15:24
Muluken Mengist,Belay Woldeyes,Nigus Gabbiyees and equivalents, substitutes for human milk fat, low-calorie structured lipids, trans-free plastic fats, and special lipids rich in essential fatty acids, among others. These applications are discussed in more detail in the following chapter, aiming to understand current trends and limitations of作者: chandel 時(shí)間: 2025-3-23 20:05
Solomon Dagnaw,Tesfaye Alemu Mohammed as these structuring fats are currently used in human nutrition as replacements for trans-fats in foods. It highlights the need for more studies to clarify their impact on human health, as most clinical studies on SLs use lipid intake levels that exceed normal daily consumption and use blends of SL作者: inchoate 時(shí)間: 2025-3-23 23:32
Chemical and Enzymatic Interesterification for Food Lipid Production: An Introduction,s an alternative technology for the production of zero trans-fats, as well as lipids with improved technological, functional, and/or nutraceutical characteristics in the food industry. In the interesterification reaction, the position of fatty acids in the glycerol molecule is rearranged simultaneou作者: 避開 時(shí)間: 2025-3-24 04:57
Lipases as Biocatalysts for Enzymatic Interesterification,lipases or immobilized on solid supports. Additionally, immobilized enzymes exhibit enhanced functionality as they can be easily recovered and reused. Still can exhibit selective specificity and have the advantage of offering more efficient enzymatic stability at specific temperatures and pH levels,作者: 放棄 時(shí)間: 2025-3-24 06:36 作者: 遺棄 時(shí)間: 2025-3-24 13:35 作者: mucous-membrane 時(shí)間: 2025-3-24 15:28 作者: Exonerate 時(shí)間: 2025-3-24 20:16 作者: finale 時(shí)間: 2025-3-25 02:11
2191-5407 duce fats.Discusses the fate and health impacts of fatty aci.This book addresses special lipids produced by chemical and enzymatic interesterification and explores the interesterification process and its crucial role in the modification of oils for various applications. The book discusses the chemic作者: Landlocked 時(shí)間: 2025-3-25 05:06
Tesfaye Kassaw Bedru,Beteley Tekola Meshesha Still can exhibit selective specificity and have the advantage of offering more efficient enzymatic stability at specific temperatures and pH levels, preserving thermosensitive bioactive compounds. This chapter discusses this approach and helps to understand the enzymatic reaction process using different lipase types.作者: PURG 時(shí)間: 2025-3-25 10:24 作者: 斷斷續(xù)續(xù) 時(shí)間: 2025-3-25 13:45
Tesfaye Kassaw Bedru,Beteley Tekola Mesheshair catalyzed reaction mechanism, aiming to understand their production process, their applications, and limitations and what is being offered in the market as an alternative to partially hydrogenated fats.作者: Desert 時(shí)間: 2025-3-25 17:26 作者: 自負(fù)的人 時(shí)間: 2025-3-25 22:43 作者: 神刊 時(shí)間: 2025-3-26 00:17 作者: INTER 時(shí)間: 2025-3-26 06:56 作者: 責(zé)怪 時(shí)間: 2025-3-26 09:12
Lipases as Biocatalysts for Enzymatic Interesterification, Still can exhibit selective specificity and have the advantage of offering more efficient enzymatic stability at specific temperatures and pH levels, preserving thermosensitive bioactive compounds. This chapter discusses this approach and helps to understand the enzymatic reaction process using different lipase types.作者: organic-matrix 時(shí)間: 2025-3-26 13:31 作者: Spangle 時(shí)間: 2025-3-26 19:34
Muluken Mengist,Belay Woldeyes,Nigus Gabbiyes does not depend solely on the catalytic efficiency of lipases, it is necessary to investigate methods of bioreactor systems. This chapter describes batch and continuous system reactions, their applications, and the advantages associated with each process.作者: pus840 時(shí)間: 2025-3-26 21:59 作者: narcotic 時(shí)間: 2025-3-27 02:26
The Tri-partite Theory of Justification of Historiography,-order historical knowledge. Now, it is time to explain how we can keep the essence of the narrativist insight but to also formulate a cognitively meaningful approach to evaluation in historiography. The answer provided is in part based on the conclusions of earlier chapters and in part a continuation of the reasoning that led to them.作者: 逃避現(xiàn)實(shí) 時(shí)間: 2025-3-27 05:32
Jessica Turnerngness and about the variables that affect the judgments we make. I use the term “dese- ingness” although I could equally have referred to “deservedness” or “desert.” The terms are all virtually equivalent in meaning, although dictionaries may separate them by using fine distinctions. I assume that 作者: Dri727 時(shí)間: 2025-3-27 11:20
Werner Hauretical view. These included physiological ecology (Pannier), populations (Rabinovich), tropical savannas (Lamotte), rivers (Sioli), estuaries (Rodriguez), and island ecosystems (Mueller-Dombois). Contributed papers considered details of these and other ecological topics, including the application o作者: 發(fā)芽 時(shí)間: 2025-3-27 16:23
the 1980s as corporations, universities, and governments have embraced this strategy. Joint ventures involving two or three firms increased from under 200 per year in the 1970s to over 400 per year by the mid-1980s. Multiple-firm cooperative arrangements are a more recent phenomenon, made possible by the Nat978-94-010-7639-5978-94-009-2522-9作者: charisma 時(shí)間: 2025-3-27 18:55 作者: 碎石 時(shí)間: 2025-3-27 22:20
Sub-cycling Strategies for Maritime Two-Phase Flow Simulations,ard by now. Accordingly, the prediction of maritime free-surface flows around floating bodies is a standard application for naval architects. Typical examples refer to the drag of a ship in steady calm-water conditions, a vessel’s seaway performance or tank sloshing.作者: 怎樣才咆哮 時(shí)間: 2025-3-28 03:23
Die Grenzen der Schrift,nser Leben trifft, und zwar in weithin f?rderlicher Weise, k?me nicht rasch zu einem Ende. Der . ist denen, die ihn noch ursprungsnahe verspüren, immer als wunderbare Hilfe erschienen, und oft genug rücken die Bringer und Lenker der Schrift für die Rückschauenden in den Rang des Heros oder gar des G
