標(biāo)題: Titlebook: Canola and Rapeseed; Production, Chemistr Fereidoon Shahidi Book 1990 Van Nostrand Reinhold 1990 biotechnology.chemistry.food.processing.pr [打印本頁] 作者: GRASS 時間: 2025-3-21 16:37
書目名稱Canola and Rapeseed影響因子(影響力)
書目名稱Canola and Rapeseed影響因子(影響力)學(xué)科排名
書目名稱Canola and Rapeseed網(wǎng)絡(luò)公開度
書目名稱Canola and Rapeseed網(wǎng)絡(luò)公開度學(xué)科排名
書目名稱Canola and Rapeseed被引頻次
書目名稱Canola and Rapeseed被引頻次學(xué)科排名
書目名稱Canola and Rapeseed年度引用
書目名稱Canola and Rapeseed年度引用學(xué)科排名
書目名稱Canola and Rapeseed讀者反饋
書目名稱Canola and Rapeseed讀者反饋學(xué)科排名
作者: RADE 時間: 2025-3-21 22:41
978-1-4613-6744-4Van Nostrand Reinhold 1990作者: Barter 時間: 2025-3-22 02:17 作者: 共同確定為確 時間: 2025-3-22 05:16
http://image.papertrans.cn/c/image/221331.jpg作者: spondylosis 時間: 2025-3-22 10:38
Acta Neurochirurgica Supplementr the last 10 years. The major producers of oilseeds are the United States, China, Brazil, India, the Soviet Union, Argentina, and Canada (Table 1-1). The annual world production of oilseeds from different crops increased to an all-time high of 202 million metric tons in 1987–88. The United States p作者: 拍下盜公款 時間: 2025-3-22 16:23
Stanislaw Kozielski,Robert Wrembelministration (FDA) granted GRAS (generally recognized as safe) status to low erucic acid rapeseed (canola) oil (National Archives and Records 1985). As the fatty acid composition of canola oil has been increasingly recognized by nutritionists as beneficial in human diets, domestic consumption of imp作者: 拍下盜公款 時間: 2025-3-22 18:41 作者: Meditative 時間: 2025-3-23 00:50 作者: 包裹 時間: 2025-3-23 03:47
Tanja Auge,Moritz Hanzig,Andreas Heuertreated in other chapters and elsewhere in the literature (Appleqvist and Ohlson 1972; Kramer et al. 1983). The nutritional qualities of fatty acids of such oils are of paramount concern in contemporary society, especially now that canola oil has been accorded GRAS status in the United States and mu作者: 使?jié)M足 時間: 2025-3-23 06:07
Tanja Auge,Moritz Hanzig,Andreas Heuerola accounted for 83% of the salad/cooking oil, and 42% and 57% of the vegetable oil used for margarine and shortenings, respectively, in Canada (Statistics Canada 1988). A total of 87 million kilograms of Canadian canola oil was exported (Statistics Canada 1988). To ensure continued and expanded pr作者: 使成核 時間: 2025-3-23 12:55
Tanja Auge,Moritz Hanzig,Andreas Heueroleic and arachidonic acids) and an important vehicle for the fat-soluble vitamins—A, D, E, and K. In frying foods, fats provide an efficient heat-transfer medium for rapid and uniform cooking. Moreover, fats contribute to flavor and palatability of foods and act as physical lubricants. The flavors 作者: 范圍廣 時間: 2025-3-23 16:33 作者: 用肘 時間: 2025-3-23 21:16 作者: 情感脆弱 時間: 2025-3-24 01:08
https://doi.org/10.1007/978-3-031-42941-5actors in the meal, this goal has not been achieved. Glucosinolates and hulls were first considered to be the most important limiting factors in the use of rapeseed meal in food formulations. In spite of the introduction of double-zero rapeseed varieties (canola) in many countries and the invention 作者: 節(jié)約 時間: 2025-3-24 04:10 作者: outskirts 時間: 2025-3-24 09:05
Hamid Mousavi,Ali Zoljodi,Masoud Daneshtalab canola/rapeseed cultivars in Canada, and as such are of primary interest to canola/rapeseed breeders. They are also the characteristics monitored throughout the canola/rapeseed transportation, processing, and marketing system. Ideally, analytical methods for these characteristics should be both rel作者: 占卜者 時間: 2025-3-24 10:53
Relational Conditional Set Operations 38% of all canola grown in Canada from 1978 to 1988. In order to ensure that quality canola products will be produced, it is essential that quality control begins with the raw canola seed. Canola seed purchased by processors in Canada is bought on the basis of Canadian Grain Commission Standards.作者: THE 時間: 2025-3-24 15:27 作者: 妨礙 時間: 2025-3-24 19:13 作者: 煉油廠 時間: 2025-3-25 01:04
Relational Conditional Set Operations 38% of all canola grown in Canada from 1978 to 1988. In order to ensure that quality canola products will be produced, it is essential that quality control begins with the raw canola seed. Canola seed purchased by processors in Canada is bought on the basis of Canadian Grain Commission Standards.作者: 貪婪的人 時間: 2025-3-25 06:21 作者: delusion 時間: 2025-3-25 08:42
North American Production of CanolaThe present commercial production of canola in North America is limited to the Canadian supply. Although some initial research on the agronomy and biotechnology of canola has been underway in the United States, commercial production of canola has not yet taken place. (Agronomy of canola in the United States is discussed in Chapter 3.)作者: 柏樹 時間: 2025-3-25 12:30 作者: 緯線 時間: 2025-3-25 17:03
Canola Fatty Acids—An Ideal Mixture for Health, Nutrition, and Food Usest compete with other edible oils, some of which have achieved considerable status in health oriented circles during the three decades since it was concluded that polyunsaturated fatty acids are good and saturated fatty acids are bad (Keys et al. 1959; American Heart Association 1978).作者: Mortal 時間: 2025-3-25 23:59 作者: bisphosphonate 時間: 2025-3-26 01:10
Book 1990f edible vegetable oil. The short history of the food use of canola oil in Western countries has been marked by its GRAS (generally recognized as safe) accreditation by the USFDA (United States Food and Drug Administration) in 1985. Canola Oil is perhaps the only edible vegetable oil that by today‘s作者: Heart-Attack 時間: 2025-3-26 05:45
r source of edible vegetable oil. The short history of the food use of canola oil in Western countries has been marked by its GRAS (generally recognized as safe) accreditation by the USFDA (United States Food and Drug Administration) in 1985. Canola Oil is perhaps the only edible vegetable oil that 作者: Esophagitis 時間: 2025-3-26 12:26 作者: anaphylaxis 時間: 2025-3-26 13:31
Tanja Auge,Moritz Hanzig,Andreas Heuernsfer medium for rapid and uniform cooking. Moreover, fats contribute to flavor and palatability of foods and act as physical lubricants. The flavors contributed may be their own or solubilized from other ingredients. Also, fat oxidation and browning products may contribute desirable flavors or off-flavors (Coenen 1974).作者: 保守 時間: 2025-3-26 16:59
Multi-Objective Fairness in?Team Assemblylic problems, and these are discussed elsewhere in the book. Since PA can bind with minerals and proteins and is thought to reduce their bioavailability, studies have also been done to understand its reactions, nutritional effect, processing changes, and removal from rapeseed. This chapter provides an overview of such research.作者: 吼叫 時間: 2025-3-27 00:49 作者: cuticle 時間: 2025-3-27 03:36 作者: Crohns-disease 時間: 2025-3-27 08:24 作者: 名字 時間: 2025-3-27 11:25 作者: 直覺沒有 時間: 2025-3-27 16:25
Phytates in Canola/Rapeseedlic problems, and these are discussed elsewhere in the book. Since PA can bind with minerals and proteins and is thought to reduce their bioavailability, studies have also been done to understand its reactions, nutritional effect, processing changes, and removal from rapeseed. This chapter provides an overview of such research.作者: Flagging 時間: 2025-3-27 20:32 作者: 眉毛 時間: 2025-3-27 22:09 作者: 狂怒 時間: 2025-3-28 03:31
Acta Neurochirurgica Supplementroduced nearly 30% of this total. The relative production contribution from other countries in 1987–88 was as follows: China, 16.0%; Brazil, 9.0%; India, 6.1%; the Soviet Union, 5.7%; Argentina, 6.2%; and Canada, 3.0%. Thus, nearly 76% of the total global production of oilseeds originated from these seven countries.作者: Dri727 時間: 2025-3-28 08:15
Tanja Auge,Moritz Hanzig,Andreas Heuerst compete with other edible oils, some of which have achieved considerable status in health oriented circles during the three decades since it was concluded that polyunsaturated fatty acids are good and saturated fatty acids are bad (Keys et al. 1959; American Heart Association 1978).作者: 詳細(xì)目錄 時間: 2025-3-28 11:59
https://doi.org/10.1007/978-3-031-42941-5m and Sorensen 1989). In addition, several glucosinolates have carboxylic acids attached as esters to the thioglucose part (Figure 9-1: R.and R.; Bjerg and S?rensen 1987a) or to glycosides forming parts of the R-group in some glucosinolates (see following).作者: subacute 時間: 2025-3-28 16:45
https://doi.org/10.1007/978-3-031-42941-5henolic compounds. The content of phenolics in rapeseed flour is much higher than that found in flours obtained from other oleaginous seeds and accounts for about 30 times of the amount of phenolics in soybean flour (Table 11-1).作者: 歡呼 時間: 2025-3-28 21:38
Hamid Mousavi,Ali Zoljodi,Masoud Daneshtalabsequent generations. Unfortunately, all of these attributes rarely have been found in one method, and this has led to a continual evolution of analytical methodology. In recent years, near infrared (NIR) spectroscopy has been investigated as to its suitability for reliable and economical analysis.作者: 潛移默化 時間: 2025-3-29 02:41 作者: 壓迫 時間: 2025-3-29 03:55 作者: analogous 時間: 2025-3-29 10:02
Stanislaw Kozielski,Robert Wrembel compared to an estimated 205,000 metric tons in 1989. During this same period, imports of Canadian canola meal and seed for domestic processing increased dramatically. It is expected that US production of canola will increase to meet domestic demands for both the premium quality oil and the high protein meal (Auld et al. 1989).作者: 縮減了 時間: 2025-3-29 14:27
Tanja Auge,Moritz Hanzig,Andreas Heuer, the European Economic Community (EEC) will only pay support prices for seed that is of canola quality. Sweden is already well along in its conversion, and Australia and Chile are expected to convert to canola varieties in the near future.作者: jungle 時間: 2025-3-29 15:36
Tanja Auge,Moritz Hanzig,Andreas Heuerveloping improved cultivars with a variety of useful attributes. Advances in molecular biology and plant biochemistry, coupled with emerging protocols for modifying and moving DNA from one species to another, are enhancing the ability of plant geneticists to further modify attributes of several plant species including rapeseed.作者: 吃掉 時間: 2025-3-29 23:13 作者: ascend 時間: 2025-3-30 02:24
Agronomy of Canola in the United States compared to an estimated 205,000 metric tons in 1989. During this same period, imports of Canadian canola meal and seed for domestic processing increased dramatically. It is expected that US production of canola will increase to meet domestic demands for both the premium quality oil and the high protein meal (Auld et al. 1989).作者: 易彎曲 時間: 2025-3-30 07:16
New Developments in Canola Research, the European Economic Community (EEC) will only pay support prices for seed that is of canola quality. Sweden is already well along in its conversion, and Australia and Chile are expected to convert to canola varieties in the near future.作者: endoscopy 時間: 2025-3-30 10:21
The Role of Biotechnology in Canola/Rapeseed Researchveloping improved cultivars with a variety of useful attributes. Advances in molecular biology and plant biochemistry, coupled with emerging protocols for modifying and moving DNA from one species to another, are enhancing the ability of plant geneticists to further modify attributes of several plant species including rapeseed.作者: Ballerina 時間: 2025-3-30 15:14 作者: 悄悄移動 時間: 2025-3-30 17:58
Rapeseed and Canola: Global Production and Distributionr the last 10 years. The major producers of oilseeds are the United States, China, Brazil, India, the Soviet Union, Argentina, and Canada (Table 1-1). The annual world production of oilseeds from different crops increased to an all-time high of 202 million metric tons in 1987–88. The United States p
