標(biāo)題: Titlebook: Biosynthesis and Manipulation of Plant Products; Don Grierson (Professor of Plant Physiology and He Book 1993 Springer Science+Business Me [打印本頁] 作者: Malnutrition 時(shí)間: 2025-3-21 19:06
書目名稱Biosynthesis and Manipulation of Plant Products影響因子(影響力)
書目名稱Biosynthesis and Manipulation of Plant Products影響因子(影響力)學(xué)科排名
書目名稱Biosynthesis and Manipulation of Plant Products網(wǎng)絡(luò)公開度
書目名稱Biosynthesis and Manipulation of Plant Products網(wǎng)絡(luò)公開度學(xué)科排名
書目名稱Biosynthesis and Manipulation of Plant Products被引頻次
書目名稱Biosynthesis and Manipulation of Plant Products被引頻次學(xué)科排名
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書目名稱Biosynthesis and Manipulation of Plant Products年度引用學(xué)科排名
書目名稱Biosynthesis and Manipulation of Plant Products讀者反饋
書目名稱Biosynthesis and Manipulation of Plant Products讀者反饋學(xué)科排名
作者: growth-factor 時(shí)間: 2025-3-21 20:19 作者: MITE 時(shí)間: 2025-3-22 02:14 作者: UTTER 時(shí)間: 2025-3-22 04:41 作者: 清楚說話 時(shí)間: 2025-3-22 09:01
Christos H. Papadimitriou,Denis Turcuf separation and structural analysis to natural products. As a result there is a large volume of literature on the lipid composition of natural oils (for example Hilditch and Williams, 1964). In this review we will limit ourselves to considerations of fatty acids and esterified fatty acids.作者: 空氣 時(shí)間: 2025-3-22 13:01
Manuel López-Ibá?ez,Christian Blumg definition but should be broadened to take into account the recent finding that some RIPs are also active on prokaryotic ribosomes. Protein toxins which act by the catalytic inactivation of protein synthesis accessory factors such as diphtheria toxin and . exotoxin are not included within this group.作者: GUEER 時(shí)間: 2025-3-22 17:13 作者: ANTH 時(shí)間: 2025-3-22 22:30 作者: 拖網(wǎng) 時(shí)間: 2025-3-23 02:51
Cell walls, structure, utilisation and manipulation,ral support and protection to the plant cells and tissues. Although we know a reasonable amount of detail concerning the molecular structures of the wall polymers, a full description of the three-dimensional structure of the wall itself has not yet been produced.作者: DALLY 時(shí)間: 2025-3-23 06:57 作者: Affable 時(shí)間: 2025-3-23 13:03
Starch biosynthesis and the potential for its manipulation,e a range of cultivars with starches of differing properties within single crop species. Starch has many food and industrial uses, and these require different sorts of starch with distinct physical and chemical properties. The required properties are usually produced by various chemical modification作者: 秘傳 時(shí)間: 2025-3-23 13:55
Manipulating secondary metabolism in culture,tion to their intrinsic value to the plant, many phytochemicals are commercially valuable and find uses as pharmaceuticals in medicine or are used in agriculture. A number of them are used also in foods as colourings or flavourings and as fragrances in perfumes (Table 5.1).作者: Mirage 時(shí)間: 2025-3-23 20:35
Don Grierson (Professor of Plant Physiology and He作者: 他姓手中拿著 時(shí)間: 2025-3-24 00:45
Book 1993lls, and evaluates the ways in which biosynthesis of these products can be modified for use in the food industries. Authors also cover the biosynthesis of rare secondary products and the function and application of proteins for plant protection and therapeutic use. The emphasis throughout is on the 作者: HARD 時(shí)間: 2025-3-24 02:23
nd cell walls, and evaluates the ways in which biosynthesis of these products can be modified for use in the food industries. Authors also cover the biosynthesis of rare secondary products and the function and application of proteins for plant protection and therapeutic use. The emphasis throughout is on the 978-94-010-4949-8978-94-011-2142-2作者: 單純 時(shí)間: 2025-3-24 06:43 作者: FEAT 時(shí)間: 2025-3-24 13:05
Francesco Sambo,Barbara Di Camillotion to their intrinsic value to the plant, many phytochemicals are commercially valuable and find uses as pharmaceuticals in medicine or are used in agriculture. A number of them are used also in foods as colourings or flavourings and as fragrances in perfumes (Table 5.1).作者: Oversee 時(shí)間: 2025-3-24 15:07
Plant Biotechnology Serieshttp://image.papertrans.cn/b/image/188619.jpg作者: diabetes 時(shí)間: 2025-3-24 19:35
Ermanno Righini,Giovanni Righinif or more of the dry weight of many storage organs, for example tubers, storage roots, and the seeds of cereals and some legumes. Perhaps because it is such an abundant natural product, there has until recently been little interest in how its production in plants might be manipulated. In the last fi作者: Champion 時(shí)間: 2025-3-25 01:49
Lecture Notes in Computer Sciencerily of carbohydrate polymers along with some structural protein. The plant expends a lot of energy in the biosynthesis of cell walls and one of the wall components, cellulose, probably represents the most abundant polysaccharide in the world. The function of the wall is primarily to provide structu作者: RODE 時(shí)間: 2025-3-25 03:33
Christos H. Papadimitriou,Denis Turcuhin this definition are included a wide range of chemical compounds including terpenes and steroids, together with a large variety of chemical compounds still waiting to have their exact structure defined. Early interest in these compounds was initiated by chemists who wished to apply their skills o作者: engagement 時(shí)間: 2025-3-25 09:44
Dimo Brockhoff,Youssef Hamadi,Souhila Kacil photosynthetic organisms, and are responsible for most of the yellow to red colours of most fruits and flowers. The characteristic colours of many birds, insects and marine invertebrates are also due to the presence of carotenoids which have originated in the diet. Commercially, carotenoids are us作者: 珠寶 時(shí)間: 2025-3-25 15:30
Francesco Sambo,Barbara Di Camillo90) and dozens of novel structures are reported each month in phytochemical journals. Often products are synthesised at a particular developmental stage in the life cycle of the plant, usually within specialised cell types or in a specific organ, suggesting that sophisticated control mechanisms exis作者: 分貝 時(shí)間: 2025-3-25 17:49
Manuel López-Ibá?ez,Christian Blumnd also occur in several species of fungi and bacteria. A commonly used criterion for the inclusion of proteins within this group is that they catalytically and irreversibly inactivate the 60S subunit of eukaryotic ribosomes, rendering it incapable of binding elongation factor 2 (Stirpe and Barbieri作者: photopsia 時(shí)間: 2025-3-26 00:04
https://doi.org/10.1007/978-94-011-2142-2Lipid; biochemistry; genetic engineering; metabolism; natural product; proteins作者: obstinate 時(shí)間: 2025-3-26 00:21
978-94-010-4949-8Springer Science+Business Media Dordrecht 1993作者: Parallel 時(shí)間: 2025-3-26 07:31 作者: Capitulate 時(shí)間: 2025-3-26 09:45
Cell walls, structure, utilisation and manipulation,rily of carbohydrate polymers along with some structural protein. The plant expends a lot of energy in the biosynthesis of cell walls and one of the wall components, cellulose, probably represents the most abundant polysaccharide in the world. The function of the wall is primarily to provide structu作者: 令人作嘔 時(shí)間: 2025-3-26 16:31 作者: Aqueous-Humor 時(shí)間: 2025-3-26 19:12
Carotenoid biosynthesis and manipulation,l photosynthetic organisms, and are responsible for most of the yellow to red colours of most fruits and flowers. The characteristic colours of many birds, insects and marine invertebrates are also due to the presence of carotenoids which have originated in the diet. Commercially, carotenoids are us作者: 確定無疑 時(shí)間: 2025-3-27 00:17
Manipulating secondary metabolism in culture,90) and dozens of novel structures are reported each month in phytochemical journals. Often products are synthesised at a particular developmental stage in the life cycle of the plant, usually within specialised cell types or in a specific organ, suggesting that sophisticated control mechanisms exis作者: 感染 時(shí)間: 2025-3-27 02:18 作者: 壓倒 時(shí)間: 2025-3-27 07:06 作者: 無能性 時(shí)間: 2025-3-27 11:35 作者: 開花期女 時(shí)間: 2025-3-27 17:06
Dennis C. Jettgen, die aus einer sich st?ndig ver?ndernden Umwelt, h?ufig unvorhersehbar, einwirken. Permanente organisatorische Anpassungen sollten deshalb dann kein Anlass zu Sorge und Kritik sein, wenn eine begründbare Anpassungsreaktion auf permanente ?nderungen in unserer Umwelt sind.作者: adhesive 時(shí)間: 2025-3-27 20:25 作者: 漂亮才會(huì)豪華 時(shí)間: 2025-3-28 00:45 作者: SUE 時(shí)間: 2025-3-28 02:58 作者: 破譯 時(shí)間: 2025-3-28 09:21
