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標題: Titlebook: Bioactive Components of Milk; Zsuzsanna B?sze Book 2008 Springer-Verlag New York 2008 Antibacterial.Functional Food.Toxin.bioactive compon [打印本頁]

作者: Colossal    時間: 2025-3-21 16:11
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書目名稱Bioactive Components of Milk被引頻次學科排名




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書目名稱Bioactive Components of Milk年度引用學科排名




書目名稱Bioactive Components of Milk讀者反饋




書目名稱Bioactive Components of Milk讀者反饋學科排名





作者: 不能根除    時間: 2025-3-21 22:50

作者: Explicate    時間: 2025-3-22 02:23
Milk Fat Globule Membrane Components–A Proteomic Approachgland. MFGM proteins represent only 1–4% of total milk protein content; nevertheless, the MFGM consists of a complex system of integral and peripheral proteins, enzymes, and lipids. Despite their low classical nutritional value, MFGMproteins have been reported to play an important role in various ce
作者: SPURN    時間: 2025-3-22 08:11
Milk Lipoprotein Membranes and Their Imperative Enzymesbules, and the much less attended lipoprotein source, in the form of vesicles floating in the milk serum. We challenge the common view that the milk serum lipoprotein membrane (MSLM) is secondly derived from the MFGM and present a different view suggesting that it represents Golgi-derived vesicles t
作者: 分開如此和諧    時間: 2025-3-22 11:06

作者: Irritate    時間: 2025-3-22 16:04
CD14: A Soluble Pattern Recognition Receptor in Milkognition receptors (PRRs), such as the Toll-like receptor (TLR) family of proteins, enable this system to recognize and interact with a number of microbial components and endogenous host proteins. In the healthy host, such interactions culminate in tolerance to self-antigen, dietary antigen, and com
作者: 江湖郎中    時間: 2025-3-22 20:43
Apoptosis and Tumor Cell Death in Response to HAMLET (Human α-Lactalbumin Made Lethal to Tumor Cellsprogrammed cell death. The complex consists of partially unfolded a-lactalbumin and oleic acid, and both the protein and the fatty acid are required for cell death. HAMLET has broad antitumor activity ., and its therapeutic effect has been confirmed . in a human glioblastoma rat xenograft model, in
作者: Nmda-Receptor    時間: 2025-3-22 21:22

作者: 禁止,切斷    時間: 2025-3-23 01:47

作者: GILD    時間: 2025-3-23 08:01

作者: 過份    時間: 2025-3-23 11:22

作者: 含糊    時間: 2025-3-23 17:31

作者: Ankylo-    時間: 2025-3-23 21:10
Basic Data Structures: Lists, Sets, and Mapsby direct protein identification by mass spectrometry, it has been possible to comprehensively characterize the subcellular organization of MFGM..This chapter covers the description of MFGM proteomics from the first studies about 10 years ago through the most recent papers. Most of the investigations deal with MFGMs from human and cow milk.
作者: construct    時間: 2025-3-24 01:03

作者: Cervical-Spine    時間: 2025-3-24 02:52
Book 2008ded milk products and the identification of components in food which have health benefits. Bioactive Components of Milk provides an overview of these derived components and their diverse activities including: the stimulation of beneficial microflora, alerting the immune system to the presence of pot
作者: Aura231    時間: 2025-3-24 09:31

作者: crumble    時間: 2025-3-24 13:31

作者: 擴音器    時間: 2025-3-24 16:48

作者: intolerance    時間: 2025-3-24 21:44
Producing Recombinant Human Milk Proteins in the Milk of Livestock Speciestock animal models producing abundant biologically active foreign proteins in their milk. Recombinant proteins isolated from milk have reached different phases of clinical trials, with the first marketing approval for human therapeutic applications from the EMEA achieved in 2006.
作者: VALID    時間: 2025-3-25 01:52
0065-2598 e the most potential concerning functional foods. Therefore, there is a tremendous amount of interest in value-added milk products and the identification of components in food which have health benefits. Bioactive Components of Milk provides an overview of these derived components and their diverse
作者: 罵人有污點    時間: 2025-3-25 04:57
Conclusion and Supplementary Literatureerum lipoprotein membrane (MSLM) is secondly derived from the MFGM and present a different view suggesting that it represents Golgi-derived vesicles that are released intact to milk. The potential role of enzymes attached to the MSLMand MFGM is considered in detail for select ubiquitously expressed enzymes.
作者: 無王時期,    時間: 2025-3-25 07:39
Milk Lipoprotein Membranes and Their Imperative Enzymeserum lipoprotein membrane (MSLM) is secondly derived from the MFGM and present a different view suggesting that it represents Golgi-derived vesicles that are released intact to milk. The potential role of enzymes attached to the MSLMand MFGM is considered in detail for select ubiquitously expressed enzymes.
作者: 嘲弄    時間: 2025-3-25 14:32
Conclusion and Supplementary Literatureomposition responses and marked species differences in milk fat yield response. Recently, the characterization of lipogenic genes in ruminant species allowed . studies focused on the effect of nutrition on mammary expression of these genes, in cows (mainly fed milk fat-depressing diets) and goats (f
作者: NIP    時間: 2025-3-25 18:09
https://doi.org/10.1007/978-1-4842-7395-1llow growth but also promote health in mammalian newborns. Many milk lipids, lipid-soluble substances, and their digested products are bioactive, including vitamins and vitamin-like substances. Vitamins A, E, D, and K and carotenoids are known as highly lipophilic food microconstituents (HLFMs), and
作者: LASH    時間: 2025-3-25 21:04
Basic Data Structures: Lists, Sets, and Mapsgland. MFGM proteins represent only 1–4% of total milk protein content; nevertheless, the MFGM consists of a complex system of integral and peripheral proteins, enzymes, and lipids. Despite their low classical nutritional value, MFGMproteins have been reported to play an important role in various ce
作者: 故意釣到白楊    時間: 2025-3-26 01:54
Conclusion and Supplementary Literaturebules, and the much less attended lipoprotein source, in the form of vesicles floating in the milk serum. We challenge the common view that the milk serum lipoprotein membrane (MSLM) is secondly derived from the MFGM and present a different view suggesting that it represents Golgi-derived vesicles t
作者: Ballad    時間: 2025-3-26 07:14

作者: 溺愛    時間: 2025-3-26 10:33
,Java 8: It’s a Whole New Java,ognition receptors (PRRs), such as the Toll-like receptor (TLR) family of proteins, enable this system to recognize and interact with a number of microbial components and endogenous host proteins. In the healthy host, such interactions culminate in tolerance to self-antigen, dietary antigen, and com
作者: circumvent    時間: 2025-3-26 14:27

作者: 萬神殿    時間: 2025-3-26 18:13

作者: 辯論    時間: 2025-3-26 23:33

作者: 不愿    時間: 2025-3-27 03:31
https://doi.org/10.1007/978-1-4842-7971-7siological activities benefiting the suckling in a variety ofways. These activities include enhancement of immune function, defense against pathogenic bacteria, viruses, and yeasts, and development of the gut and its functions. Besides the naturally occurring, biologically active proteins present in
作者: 消耗    時間: 2025-3-27 09:10

作者: 一個攪動不安    時間: 2025-3-27 13:31
Jakarta Contexts and Dependency Injection,ctive components. For therapeutic applications, the often complex posttranslational modifications of human proteins should be recapitulated in the recombinant products. Compared to alternative production methods, mammary gland production is a viable option, underlined by a number of transgenic lives
作者: Blood-Vessels    時間: 2025-3-27 16:26
https://doi.org/10.1007/978-0-387-74087-4Antibacterial; Functional Food; Toxin; bioactive components; dairy; dairy science; enzymes; food science; fu
作者: LUCY    時間: 2025-3-27 18:33

作者: Baffle    時間: 2025-3-27 22:12
Zsuzsanna B?szeDescribes the derived components of milk and their diverse activities.Includes supplementary material:
作者: abduction    時間: 2025-3-28 04:59

作者: violate    時間: 2025-3-28 08:34

作者: VEN    時間: 2025-3-28 11:14
Conclusion and Supplementary Literatureary factors, with its concentration being negatively correlated with milk fat yield response in cows and, to a lesser extent, in goats. Milk .-10, .-12CLAis often correlated with milk fat depression in cows but not in goats and, when postruminally infused, acts as an inhibitor of the expression of k
作者: LATE    時間: 2025-3-28 15:22
https://doi.org/10.1007/978-1-4842-7395-1 The vitamin content of animal products can be enhanced by increasing the feed content of synthetic or natural vitamins or precursors. An advantage of augmenting milk microconstituents by animal nutrition rather than milk fortification is that it helps safeguard animal health, which is a primary fac
作者: 離開就切除    時間: 2025-3-28 20:57
,Java 8: It’s a Whole New Java,s, inflammation, and allergies than formula-fed infants suggests that exogenous factors in milk may play a regulatory role..There is increasing evidence to suggest that upon exposure to antigen, breast milk educates the neonatal immune system in the decision-making processes underlying the immune re
作者: Mitigate    時間: 2025-3-29 01:21

作者: 豎琴    時間: 2025-3-29 03:58
https://doi.org/10.1007/978-1-4842-4078-6g prevention of pathological processes in the central nervous system, led to application of CLN in multicenter clinical trials. The trials demonstrated the therapeutic benefit of CLN in Alzheimer’s disease (AD) patients by delaying progress of the disease.
作者: BOOST    時間: 2025-3-29 08:43

作者: MONY    時間: 2025-3-29 12:50

作者: 芳香一點    時間: 2025-3-29 17:03

作者: ALTER    時間: 2025-3-29 22:46
0065-2598 ng ethical issues - and the aims of altering milk composition for the benefit of both the animals themselves and the consumers. The final part focuses on the influence of ruminants nutrition on the biological activity of milk. .978-1-4419-2545-9978-0-387-74087-4Series ISSN 0065-2598 Series E-ISSN 2214-8019
作者: 疏遠天際    時間: 2025-3-30 00:19

作者: 從容    時間: 2025-3-30 04:10

作者: 減至最低    時間: 2025-3-30 10:53
Lipophilic Microconstituents of Milk The vitamin content of animal products can be enhanced by increasing the feed content of synthetic or natural vitamins or precursors. An advantage of augmenting milk microconstituents by animal nutrition rather than milk fortification is that it helps safeguard animal health, which is a primary fac
作者: Uncultured    時間: 2025-3-30 13:33
CD14: A Soluble Pattern Recognition Receptor in Milks, inflammation, and allergies than formula-fed infants suggests that exogenous factors in milk may play a regulatory role..There is increasing evidence to suggest that upon exposure to antigen, breast milk educates the neonatal immune system in the decision-making processes underlying the immune re
作者: insular    時間: 2025-3-30 17:11

作者: 事物的方面    時間: 2025-3-30 23:56

作者: myelography    時間: 2025-3-31 02:55
Milk Peptides and Immune Response in the Neonatectly activated by cyclic AMP (Epac-1) are implicated in the mechanism through which milk peptides can affect immune function in the early postweaning period. Despite the fact that the research in this field is in its infancy, the evidence available suggests that milk protein peptides may promote dev




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