SCIE(SCI)期刊Journal of Functional Foods(J FUNCT FOODS)影響因子@(食品科學(xué)與技術(shù))學(xué)科排名
SCIE(SCI)期刊Journal of Functional Foods(20 21 REV HIST)總引論文
SCIE(SCI)期刊Journal of Functional Foods(J FUNCT FOODS)總引論文@(食品科學(xué)與技術(shù))學(xué)科排名
SCIE(SCI)期刊Journal of Functional Foods(20 21 REV HIST)影響因子
SCIE(SCI)期刊Journal of Functional Foods(J FUNCT FOODS)總引頻次@(食品科學(xué)與技術(shù))學(xué)科排名
SCIE(SCI)期刊Journal of Functional Foods(20 21 REV HIST)即時影響因子
SCIE(SCI)期刊Journal of Functional Foods(J FUNCT FOODS)即時影響因子@(食品科學(xué)與技術(shù))學(xué)科排名
SCIE(SCI)期刊Journal of Functional Foods(20 21 REV HIST)五年累積影響因子
SCIE(SCI)期刊Journal of Functional Foods(J FUNCT FOODS)五年累積影響因子@(食品科學(xué)與技術(shù))學(xué)科排名
作者: NORM 時間: 2025-3-21 22:55
Submitted on: 19 June 2006.
Revised on: 14 August 2006.
Accepted on: 03 September 2006.
___________________Journal of Functional Foods---ELSEVIER作者: thwart 時間: 2025-3-22 01:49 作者: constitutional 時間: 2025-3-22 04:38
Submitted on: 13 June 2002.
Revised on: 13 September 2002.
Accepted on: 09 October 2002.
___________________Journal of Functional Foods---ELSEVIER作者: 破譯密碼 時間: 2025-3-22 12:42 作者: 火車車輪 時間: 2025-3-22 15:15
Submitted on: 14 February 2005.
Revised on: 04 June 2005.
Accepted on: 22 July 2005.
___________________Journal of Functional Foods---ELSEVIER作者: motor-unit 時間: 2025-3-22 17:32 作者: Cabg318 時間: 2025-3-22 21:28
Submitted on: 16 November 2017.
Revised on: 06 December 2017.
Accepted on: 01 February 2018.
___________________Journal of Functional Foods---ELSEVIER作者: Cantankerous 時間: 2025-3-23 03:23 作者: Apoptosis 時間: 2025-3-23 07:13
Submitted on: 13 October 2020.
Revised on: 21 December 2020.
Accepted on: 26 January 2021.
___________________Journal of Functional Foods---ELSEVIER作者: Cleave 時間: 2025-3-23 10:27 作者: SPER 時間: 2025-3-23 15:01 作者: 老人病學(xué) 時間: 2025-3-23 21:21 作者: elucidate 時間: 2025-3-23 23:29 作者: Lineage 時間: 2025-3-24 04:48 作者: Iatrogenic 時間: 2025-3-24 07:42
Submitted on: 17 April 2001.
Revised on: 09 July 2001.
Accepted on: 06 September 2001.
___________________Journal of Functional Foods---ELSEVIER作者: hypnotic 時間: 2025-3-24 12:53 作者: 最小 時間: 2025-3-24 17:44 作者: Condense 時間: 2025-3-24 21:02 作者: Pcos971 時間: 2025-3-25 02:11
Submitted on: 27 December 2015.
Revised on: 10 April 2016.
Accepted on: 08 May 2016.
___________________Journal of Functional Foods---ELSEVIER作者: Accessible 時間: 2025-3-25 05:31 作者: 接觸 時間: 2025-3-25 10:40
Submitted on: 15 April 2000.
Revised on: 04 July 2000.
Accepted on: 02 September 2000.
___________________Journal of Functional Foods---ELSEVIER作者: 教唆 時間: 2025-3-25 15:41 作者: bleach 時間: 2025-3-25 19:54 作者: 跳動 時間: 2025-3-25 22:14 作者: Nonflammable 時間: 2025-3-26 03:18 作者: Glutinous 時間: 2025-3-26 04:28
Submitted on: 05 February 2009.
Revised on: 24 April 2009.
Accepted on: 30 May 2009.
___________________Journal of Functional Foods---ELSEVIER作者: concert 時間: 2025-3-26 11:41 作者: Indicative 時間: 2025-3-26 14:37 作者: Guaff豪情痛飲 時間: 2025-3-26 17:34
Submitted on: 27 January 1998.
Revised on: 02 May 1998.
Accepted on: 25 May 1998.
___________________Journal of Functional Foods---ELSEVIER作者: CALL 時間: 2025-3-27 00:59
Submitted on: 03 January 2021.
Revised on: 16 February 2021.
Accepted on: 13 April 2021.
___________________Journal of Functional Foods---ELSEVIER作者: 溫和女人 時間: 2025-3-27 02:28
Submitted on: 26 December 2005.
Revised on: 14 March 2006.
Accepted on: 04 April 2006.
___________________Journal of Functional Foods---ELSEVIER作者: 杠桿支點 時間: 2025-3-27 06:50 作者: Instrumental 時間: 2025-3-27 13:07
Submitted on: 26 April 2017.
Revised on: 29 June 2017.
Accepted on: 01 August 2017.
___________________Journal of Functional Foods---ELSEVIER作者: Robust 時間: 2025-3-27 14:34 作者: 鴕鳥 時間: 2025-3-27 17:57
Submitted on: 07 November 2008.
Revised on: 20 February 2009.
Accepted on: 15 March 2009.
___________________Journal of Functional Foods---ELSEVIER
