SCIE(SCI)期刊Journal of Functional Foods(J FUNCT FOODS)影響因子@(營養(yǎng)與營養(yǎng)學(xué))學(xué)科排名
SCIE(SCI)期刊Journal of Functional Foods(20 21 REV HIST)總引論文
SCIE(SCI)期刊Journal of Functional Foods(J FUNCT FOODS)總引論文@(營養(yǎng)與營養(yǎng)學(xué))學(xué)科排名
SCIE(SCI)期刊Journal of Functional Foods(20 21 REV HIST)影響因子
SCIE(SCI)期刊Journal of Functional Foods(J FUNCT FOODS)總引頻次@(營養(yǎng)與營養(yǎng)學(xué))學(xué)科排名
SCIE(SCI)期刊Journal of Functional Foods(20 21 REV HIST)即時(shí)影響因子
SCIE(SCI)期刊Journal of Functional Foods(J FUNCT FOODS)即時(shí)影響因子@(營養(yǎng)與營養(yǎng)學(xué))學(xué)科排名
SCIE(SCI)期刊Journal of Functional Foods(20 21 REV HIST)五年累積影響因子
SCIE(SCI)期刊Journal of Functional Foods(J FUNCT FOODS)五年累積影響因子@(營養(yǎng)與營養(yǎng)學(xué))學(xué)科排名
作者: Nomogram 時(shí)間: 2025-3-21 23:21 作者: 吸引力 時(shí)間: 2025-3-22 03:45
Submitted on: 12 March 2014.
Revised on: 14 April 2014.
Accepted on: 16 May 2014.
___________________Journal of Functional Foods---ELSEVIER作者: 比目魚 時(shí)間: 2025-3-22 07:17 作者: extinct 時(shí)間: 2025-3-22 09:30
Submitted on: 21 June 2012.
Revised on: 03 August 2012.
Accepted on: 27 September 2012.
___________________Journal of Functional Foods---ELSEVIER作者: PHONE 時(shí)間: 2025-3-22 13:29
Submitted on: 30 January 2000.
Revised on: 13 April 2000.
Accepted on: 05 June 2000.
___________________Journal of Functional Foods---ELSEVIER作者: FIS 時(shí)間: 2025-3-22 20:42
Submitted on: 30 December 2010.
Revised on: 09 April 2011.
Accepted on: 19 May 2011.
___________________Journal of Functional Foods---ELSEVIER作者: 半身雕像 時(shí)間: 2025-3-23 00:29
Submitted on: 06 August 2003.
Revised on: 29 October 2003.
Accepted on: 27 December 2003.
___________________Journal of Functional Foods---ELSEVIER作者: Aspirin 時(shí)間: 2025-3-23 03:44
Submitted on: 18 October 2005.
Revised on: 26 November 2005.
Accepted on: 26 December 2005.
___________________Journal of Functional Foods---ELSEVIER作者: 可卡 時(shí)間: 2025-3-23 09:31 作者: Acumen 時(shí)間: 2025-3-23 11:07 作者: 處理 時(shí)間: 2025-3-23 17:54
Submitted on: 19 December 2008.
Revised on: 31 March 2009.
Accepted on: 27 May 2009.
___________________Journal of Functional Foods---ELSEVIER作者: 有說服力 時(shí)間: 2025-3-23 20:49
Submitted on: 30 May 1999.
Revised on: 09 September 1999.
Accepted on: 20 September 1999.
___________________Journal of Functional Foods---ELSEVIER作者: Ophthalmologist 時(shí)間: 2025-3-24 02:07
Submitted on: 19 February 2012.
Revised on: 23 March 2012.
Accepted on: 04 April 2012.
___________________Journal of Functional Foods---ELSEVIER作者: 音的強(qiáng)弱 時(shí)間: 2025-3-24 06:06 作者: Headstrong 時(shí)間: 2025-3-24 08:55 作者: 虛度 時(shí)間: 2025-3-24 13:33
Submitted on: 22 February 2019.
Revised on: 06 June 2019.
Accepted on: 10 July 2019.
___________________Journal of Functional Foods---ELSEVIER作者: 巧思 時(shí)間: 2025-3-24 16:52 作者: Mawkish 時(shí)間: 2025-3-24 19:12
Submitted on: 03 May 2021.
Revised on: 13 June 2021.
Accepted on: 25 June 2021.
___________________Journal of Functional Foods---ELSEVIER作者: 瘋狂 時(shí)間: 2025-3-25 02:12 作者: AFFIX 時(shí)間: 2025-3-25 07:03 作者: 中止 時(shí)間: 2025-3-25 10:29 作者: 無畏 時(shí)間: 2025-3-25 14:11
Submitted on: 04 April 2002.
Revised on: 02 June 2002.
Accepted on: 30 June 2002.
___________________Journal of Functional Foods---ELSEVIER作者: 拖網(wǎng) 時(shí)間: 2025-3-25 18:10 作者: Acquired 時(shí)間: 2025-3-25 22:36
Submitted on: 19 November 2003.
Revised on: 12 February 2004.
Accepted on: 18 March 2004.
___________________Journal of Functional Foods---ELSEVIER作者: sundowning 時(shí)間: 2025-3-26 00:32
Submitted on: 24 February 2012.
Revised on: 14 June 2012.
Accepted on: 29 June 2012.
___________________Journal of Functional Foods---ELSEVIER作者: 敲竹杠 時(shí)間: 2025-3-26 06:26 作者: 寬宏大量 時(shí)間: 2025-3-26 10:40 作者: 強(qiáng)有力 時(shí)間: 2025-3-26 14:16 作者: Redundant 時(shí)間: 2025-3-26 20:11
Submitted on: 22 February 2018.
Revised on: 17 April 2018.
Accepted on: 16 June 2018.
___________________Journal of Functional Foods---ELSEVIER作者: 哪有黃油 時(shí)間: 2025-3-26 23:56 作者: 搏斗 時(shí)間: 2025-3-27 03:58
Submitted on: 22 September 2019.
Revised on: 16 November 2019.
Accepted on: 08 December 2019.
___________________Journal of Functional Foods---ELSEVIER作者: 全能 時(shí)間: 2025-3-27 06:20 作者: 織布機(jī) 時(shí)間: 2025-3-27 13:00
Submitted on: 11 May 2003.
Revised on: 22 July 2003.
Accepted on: 07 September 2003.
___________________Journal of Functional Foods---ELSEVIER作者: 提升 時(shí)間: 2025-3-27 15:24 作者: Repetitions 時(shí)間: 2025-3-27 20:17
Submitted on: 08 December 2010.
Revised on: 30 March 2011.
Accepted on: 25 May 2011.
___________________Journal of Functional Foods---ELSEVIER
