標(biāo)題: Titlebook: An Overview on Toxigenic Fungi and Mycotoxins in Europe; Antonio Logrieco,Angelo Visconti Book 2004 Springer Science+Business Media Dordre [打印本頁] 作者: 炸彈 時間: 2025-3-21 17:52
書目名稱An Overview on Toxigenic Fungi and Mycotoxins in Europe影響因子(影響力)
書目名稱An Overview on Toxigenic Fungi and Mycotoxins in Europe影響因子(影響力)學(xué)科排名
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書目名稱An Overview on Toxigenic Fungi and Mycotoxins in Europe讀者反饋
書目名稱An Overview on Toxigenic Fungi and Mycotoxins in Europe讀者反饋學(xué)科排名
作者: 拋棄的貨物 時間: 2025-3-21 23:14
Die neuen Grundlagen der Führung species, such as . and ., which may produce mycotoxins with effects on human and animal health. Aflatoxins, ochratoxins, patulin and the . toxins are considered to be the most important of the mycotoxins. Losses arising from the presence of mycotoxins have a large impact on the economy of countries.作者: 良心 時間: 2025-3-22 02:58
Occurrence and Control of Mycotoxins in Foodstuffs in Cyprus,s Legislation for mycotoxins in foodstuffs was enacted in 1986 and now almost all the national food legislation has been amended in order to comply with the relevant EU legislation. The full harmonization to the EU legislation for mycotoxins will be finalized by the end of 2003.作者: 尊嚴(yán) 時間: 2025-3-22 07:12
An Overview of Mycotoxins and Toxigenic Fungi in Portugal, species, such as . and ., which may produce mycotoxins with effects on human and animal health. Aflatoxins, ochratoxins, patulin and the . toxins are considered to be the most important of the mycotoxins. Losses arising from the presence of mycotoxins have a large impact on the economy of countries.作者: Admire 時間: 2025-3-22 10:27
,Schlu?folgerungen und Ausblick,able compound which is not degraded, both during storage and further processing, including high temperatures during the processing-cooking food. Therefore, the best way to minimize the risk for DON to enter the food chain is to prevent its formation in the field.作者: ineluctable 時間: 2025-3-22 13:26
https://doi.org/10.1007/978-3-8349-9796-8tories. In this short review, information is provided about the phytosanitary state in Russia for the last 10–15 years in connection with the widespread of toxigenic fungi on cereals and contamination of food by mycotoxins.作者: Cholecystokinin 時間: 2025-3-22 19:33
Occurrence of Deoxynivalenol in Wheat (,) Grown in France and Identification of Agronomic Factors Iable compound which is not degraded, both during storage and further processing, including high temperatures during the processing-cooking food. Therefore, the best way to minimize the risk for DON to enter the food chain is to prevent its formation in the field.作者: 有偏見 時間: 2025-3-22 21:37
Toxigenic Fungi and Mycotoxins in Cereals Grain and Food in Russia,tories. In this short review, information is provided about the phytosanitary state in Russia for the last 10–15 years in connection with the widespread of toxigenic fungi on cereals and contamination of food by mycotoxins.作者: 鋪?zhàn)?nbsp; 時間: 2025-3-23 03:54 作者: 疾馳 時間: 2025-3-23 06:57 作者: prick-test 時間: 2025-3-23 13:38 作者: mercenary 時間: 2025-3-23 15:31
A Review on Current Situation of Toxigenic Fungi and Mycotoxins Formation in Turkey, are mainly produced by species of genera . and . (Moss, 1991; Abarca, Bragulat, Castellá, Accensi & Caba?es, 2000; Brera, Caputi, Miraglia, Iavicoli, Salerno & Carelli, 2002; Council for Agricultural Science and Technology [CAST], 2003).作者: photophobia 時間: 2025-3-23 18:34 作者: Shuttle 時間: 2025-3-24 02:02
Die neuen Alten - Retter des Sozialen?in stimulus for an in-depth study of the mycotoxin complex in Austrian agriculture, over the following years, emanated from massive feeding problems in porkers, caused by . toxins and affecting large stretches of Southeast Austria’s maize growing areas in the winter of 1977/78.作者: refraction 時間: 2025-3-24 04:00 作者: 傾聽 時間: 2025-3-24 09:00 作者: 縮影 時間: 2025-3-24 11:58 作者: SPER 時間: 2025-3-24 15:14 作者: Pamphlet 時間: 2025-3-24 22:15 作者: 公式 時間: 2025-3-25 00:25
https://doi.org/10.1007/978-3-658-11657-6or the period 1993–1996 (Scudamore, 1999) includes the results from surveys for aflatoxins, ochratoxin A, patulin, fumonisins, sterigmatocystin, mycotoxins in ethnic foods (Patel ., 1996) and multi-occurrence of mycotoxins. That report addresses both UK-grown and imported foods.作者: Needlework 時間: 2025-3-25 04:18
Occurrence of Toxigenic Fungi and Related Mycotoxins in Cereals, Feeds and Foods in Austria,in stimulus for an in-depth study of the mycotoxin complex in Austrian agriculture, over the following years, emanated from massive feeding problems in porkers, caused by . toxins and affecting large stretches of Southeast Austria’s maize growing areas in the winter of 1977/78.作者: 閑蕩 時間: 2025-3-25 10:19
Mycotoxins Survey in Belgium and Toxigenic , in Belgian Wheat,s and humans (Riley, 1998). The nature and extent of the health problems depend on the amount and the spectrum of mycotoxins contaminating the product. One toxigenic fungus may be capable of producing different mycotoxins, while a specific toxin can be produced by more than one fungal species.作者: 不容置疑 時間: 2025-3-25 12:21 作者: Affluence 時間: 2025-3-25 18:22 作者: fatty-acids 時間: 2025-3-25 22:03 作者: 相互影響 時間: 2025-3-26 03:38
Mycotoxigenic Fungi and Mycotoxins in Foods and Feeds in Hungary,ortant mycotoxin-producing genera. Post-harvest spoilage caused by these and other fungi is the most important source of mycotoxins in foods and feeds. However, many fungi produce toxins while interacting with living plants as pathogens or as endophytes (pre-harvest spoilage).作者: 同位素 時間: 2025-3-26 05:28 作者: backdrop 時間: 2025-3-26 12:10
Book 2004s during the past decade in several European countries and a great deal of information has been produced on the natural occurrence of mycotoxins in plants, foods and feeds. The differences in environmental conditions (temperature, light, rainfall etc. ) and in exposed cultivated plants (type of cere作者: 猛然一拉 時間: 2025-3-26 15:12
Die neuen Alten - Retter des Sozialen? zearalenone (ZON) as a feed contaminant causing non-specific sterilities in cattle in the province of Upper Austria (Lengauer, 1977). However, the main stimulus for an in-depth study of the mycotoxin complex in Austrian agriculture, over the following years, emanated from massive feeding problems i作者: Orgasm 時間: 2025-3-26 17:09
https://doi.org/10.1007/978-3-531-90472-6essing, mycotoxins mostly remain in the final product (Creppy, 2002). Such mycotoxincontaminated commodities are implicated in toxic effects in animals and humans (Riley, 1998). The nature and extent of the health problems depend on the amount and the spectrum of mycotoxins contaminating the product作者: Antarctic 時間: 2025-3-26 22:11 作者: Polydipsia 時間: 2025-3-27 04:41 作者: 爆米花 時間: 2025-3-27 06:12
Jürgen W. Werhahn,Michael Schebestaresence of toxigenic microfungi and mycotoxins in foodstuffs in the food chain — from the primary producer to the ultimate consumer — is an important part of the food safety strategy in the Czech Republic.作者: bifurcate 時間: 2025-3-27 12:30
https://doi.org/10.1007/978-3-322-92009-6ried barley is usually good and stable in storages, which means that . and . cannot grow and form toxins. . fungi are monitored by food industry either visually or by .-specific media (e.g. CZID) before they decide to buy the barley for malting from the farmers. Random samples for mycotoxins in grai作者: 無效 時間: 2025-3-27 17:16
,Schlu?folgerungen und Ausblick,e since French agricultural production has the first place in Europe for many products. Consequently, it has been important for cereal producers to identify what contaminants could be present in grains, what are their contents, what are the factors that influence these contents and what are the poss作者: 省略 時間: 2025-3-27 18:20 作者: recession 時間: 2025-3-27 23:39 作者: 豐富 時間: 2025-3-28 05:31 作者: cogitate 時間: 2025-3-28 07:05
,Menschenbilder, die besch?digen,nic fungi, mycotoxins potential of isolated strains and natural contamination of food and feed components with mycotoxins. . toxins and ochratoxin A were found to be significant contaminations of agricultural products, present in high percentages of cereal grain samples (Chelkowski 1998, Goliński .,作者: Arb853 時間: 2025-3-28 14:20 作者: 牙齒 時間: 2025-3-28 18:20 作者: 彎彎曲曲 時間: 2025-3-28 18:56
https://doi.org/10.1007/978-3-8349-9796-8East and after the registration of man and animal poisoning caused by infected grain (Voronin, 1890, Palchevsky, 1891, Jaczewski 1904, Naumov, 1916). More active researches of diseases caused by toxigenic fungi was developed in 30–40 years after the identification of stachybotryotoxicosis in horses 作者: 晚間 時間: 2025-3-29 01:49 作者: 形狀 時間: 2025-3-29 05:55 作者: aggressor 時間: 2025-3-29 08:14
Auf dem Weg zu einem anderen Menschenbild, and consequent national and international economic implications. Mycotoxins are toxic secondary metabolites of fungal origin which have respectively small molecules (molecular weight under 700 Da) with a highly diverse biologic activity and chemical structure. Mycotoxins tend to be genotypically sp作者: Enervate 時間: 2025-3-29 12:55
https://doi.org/10.1007/978-3-658-11657-6r importing countries and will vary depending on source or because of seasonal variation. An independent assessment of UK Government funded Research for the period 1993–1996 (Scudamore, 1999) includes the results from surveys for aflatoxins, ochratoxin A, patulin, fumonisins, sterigmatocystin, mycot作者: Negotiate 時間: 2025-3-29 16:38 作者: Ascribe 時間: 2025-3-29 21:50 作者: 廢墟 時間: 2025-3-30 02:44 作者: 完成 時間: 2025-3-30 04:53 作者: Alcove 時間: 2025-3-30 12:15
Jürgen W. Werhahn,Michael Schebestaresence of toxigenic microfungi and mycotoxins in foodstuffs in the food chain — from the primary producer to the ultimate consumer — is an important part of the food safety strategy in the Czech Republic.作者: ingenue 時間: 2025-3-30 13:25
https://doi.org/10.1007/978-3-322-86644-8igenic fungal contamination on various crops. The main concerns for wheat head blight and maize ear rot (both diseases caused by . species) are recorded in Northern and Central Italy, while the grape black rot (caused by . species) is more common in Southern Italy.作者: 用不完 時間: 2025-3-30 18:13 作者: 聯(lián)邦 時間: 2025-3-30 22:15 作者: 玩笑 時間: 2025-3-31 02:38
http://image.papertrans.cn/a/image/155700.jpg作者: 坦白 時間: 2025-3-31 05:37 作者: 文藝 時間: 2025-3-31 10:31
978-94-015-7049-7Springer Science+Business Media Dordrecht 2004作者: conflate 時間: 2025-3-31 13:54
The Overview on Toxigenic Fungi and Mycotoxins in Serbia and Montenegro,on of horses, described in some cases in 1955, indicates, to a great extent, clinical signs of eleucoencephalomalacia. This type of horse illness could be a result of the use of mouldy feedstuffs, mostly husked maize ears and shelled kernels (Raj i?, 1963), or of the occurrence of . that prevailed i作者: 哀求 時間: 2025-3-31 18:28
Die neuen Grundlagen der Führungon of horses, described in some cases in 1955, indicates, to a great extent, clinical signs of eleucoencephalomalacia. This type of horse illness could be a result of the use of mouldy feedstuffs, mostly husked maize ears and shelled kernels (Raj i?, 1963), or of the occurrence of . that prevailed i作者: ILEUM 時間: 2025-4-1 00:44
An Overview on Toxigenic Fungi and Mycotoxins in Europe作者: Melatonin 時間: 2025-4-1 02:14 作者: Accommodation 時間: 2025-4-1 08:05 作者: Absenteeism 時間: 2025-4-1 10:34
o the spreading of toxigenic species and lineages worldwide. Therefore, the migration of agriculturally important toxigenic fungi generated by trade exchanges may represent a major source of inoculum for new plant diseases in Europe and for a wider genetic diversity of local populations. It was our goal to pr978-94-015-7049-7978-1-4020-2646-1作者: interrogate 時間: 2025-4-1 14:33
Occurrence of Toxigenic Fungi and Related Mycotoxins in Cereals, Feeds and Foods in Austria, zearalenone (ZON) as a feed contaminant causing non-specific sterilities in cattle in the province of Upper Austria (Lengauer, 1977). However, the main stimulus for an in-depth study of the mycotoxin complex in Austrian agriculture, over the following years, emanated from massive feeding problems i作者: 朦朧 時間: 2025-4-1 20:45
Mycotoxins Survey in Belgium and Toxigenic , in Belgian Wheat,essing, mycotoxins mostly remain in the final product (Creppy, 2002). Such mycotoxincontaminated commodities are implicated in toxic effects in animals and humans (Riley, 1998). The nature and extent of the health problems depend on the amount and the spectrum of mycotoxins contaminating the product作者: 觀察 時間: 2025-4-1 23:37 作者: Canyon 時間: 2025-4-2 06:44
