標題: Titlebook: Advances in Plant Sprouts; Phytochemistry and B Ishrat Majid,Bababode Adesegun Kehinde,Vikas Nanda Book 2023 The Editor(s) (if applicable) [打印本頁] 作者: Monomania 時間: 2025-3-21 18:37
書目名稱Advances in Plant Sprouts影響因子(影響力)
書目名稱Advances in Plant Sprouts影響因子(影響力)學科排名
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書目名稱Advances in Plant Sprouts網(wǎng)絡公開度學科排名
書目名稱Advances in Plant Sprouts被引頻次
書目名稱Advances in Plant Sprouts被引頻次學科排名
書目名稱Advances in Plant Sprouts年度引用
書目名稱Advances in Plant Sprouts年度引用學科排名
書目名稱Advances in Plant Sprouts讀者反饋
書目名稱Advances in Plant Sprouts讀者反饋學科排名
作者: harangue 時間: 2025-3-21 23:32
978-3-031-40918-9The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl作者: 粘 時間: 2025-3-22 02:43
Ishrat Majid,Bababode Adesegun Kehinde,Vikas NandaA singular source on recent advances in studies about the dietetic and nutraceutical potencies of vegetable sprouts.Examines the green processing aspects of plant sprouts including less use of energy 作者: painkillers 時間: 2025-3-22 05:04 作者: 運氣 時間: 2025-3-22 08:56 作者: lesion 時間: 2025-3-22 16:33
Kristen Donohue,Nell Maloney Patelic illnesses. As a result of its health advantages and good flavour, sprouts are getting popularity among people worldwide. The extensive range of nutrients found in barley (. L.) sprouts, including functional carbohydrates, γ-aminobutyric acid, polyphenolic compounds, minerals and vitamins, and β-g作者: 傾聽 時間: 2025-3-22 20:24
Neuroimaging in CSF Shunt Complicationsnolic content (TPC), and flavonoids after germination. The bioavailability of high-quality protein is hindered due to the presence of antinutritional compounds such as phytic acid, condensed tannins, trypsin inhibitors and saponin. Germination is considered as one of the best methods to reduce the n作者: 相符 時間: 2025-3-22 22:16
Complications of Peritoneal Shuntsvering of the grain, is removed. This is the best way to keep as much of the rice’s nutritional value as possible. BR can be sprouted by soaking it in warm water (35–40?°C) for 10?h, draining it, and keeping it moist for 20–24?h. Sprouting can cause bioactive chemicals to build up in GBR seeds and s作者: GET 時間: 2025-3-23 03:38 作者: 流浪 時間: 2025-3-23 08:05
Hematological Toxicity: Biological Basis,ily and formally known as .. Sprouted grains can be easier to digest and contain less starch than ordinary grains. The sprouted oat showed increased protease and amylase and decreased lipase activities, which are potential characteristics to enhance its nutritional, sensory, and health-promoting asp作者: 叢林 時間: 2025-3-23 13:14 作者: affect 時間: 2025-3-23 13:57
Diagnosis of Cirrhosis: Imaging developing countries. However, pulses like kidney bean and lentil also contains significant amount of anti-nutritional factors which are eliminated by simple processes like sprouting. Compared with raw pulses, sprouts are usually consumed after sprouting and are minimally processed to have improved作者: Adjourn 時間: 2025-3-23 22:04 作者: FEAS 時間: 2025-3-24 01:19 作者: Gastric 時間: 2025-3-24 03:55
Sacrospinous Ligament Suspension,bout their diet’s health impact and have started adapting simple food products rather than processed ones. Therefore, people include seed sprouts and products derived from sprouts in their daily diet. Moreover, mung and adzuki bean sprouts are of high nutritive value, and people in countries like Ch作者: 灰姑娘 時間: 2025-3-24 10:26 作者: 抓住他投降 時間: 2025-3-24 12:44 作者: mosque 時間: 2025-3-24 16:12
https://doi.org/10.1007/978-1-60761-676-4sing, soaking, and sprouting, to make sprouts. The sprouting takes place in three phases: Fast imbibition of water, restrained water uptake and strong metabolic reactivation and completion of process of germination. Broccoli is considered as considered as the “Crown Jewel of Nutrition” as it acquire作者: FLOUR 時間: 2025-3-24 20:08 作者: Coronary 時間: 2025-3-25 03:00
Ricardo A. Natalin MD,Jaime Landman environmental factors, and germination time, radish and mustard seeds of various kinds had a 2–10 times increase in phytochemical profiles. Mustard and radish both contain a variety of healing and health-promoting substances. The three main bioactive components are glucosinolates, sulforaphane, and作者: 滔滔不絕的人 時間: 2025-3-25 05:17 作者: 安心地散步 時間: 2025-3-25 10:38
Scott W. Murray MBChB, BSc, MRCPributes. They are typically employed for food uses though other non-food uses have been reported globally. Extracts from onions have been utilized as insecticides for control of field pests, skin healing for post-surgical needs, and as medical agents for various bodily disorders. Furthermore, onions作者: Bouquet 時間: 2025-3-25 13:21
Difficulty Gaining Radial Access culinary practice for variety of prepared and raw food, it is well known important vegetable in plant based food. Garlic has been used for treatment of microbiological infections and hypertension. The . species of garlic belongs to the onion genus with unique organosulfur chemicals are found in gar作者: gerontocracy 時間: 2025-3-25 17:07 作者: 粘 時間: 2025-3-25 21:59 作者: Diaphragm 時間: 2025-3-26 03:07
Hongqun Liu MD, PhD,Samuel S. Lee MDegume sprouting such asgenetic make-up and sproutingconditions i.e., moisture, temperature, light/darkness, humidity and oxygenare discussed in detail to help guide household and commercial production. Also, food safety concerns linked with sprouts was discussed and emerging techniques for sprout microbial control and safety were evaluated.作者: 大洪水 時間: 2025-3-26 07:53
Difficulty Gaining Radial Accessr covers information of biological and chemical compound of garlic with sprouting process and differentiation and Mutation of Garlic and Leek. In this chapter all process of harvesting to storage of garlic and leeks is covered with numerous health benefits and future scope of garlic sprout.作者: 集中營 時間: 2025-3-26 08:39
Daniel W. Collison,Roger I. Ceilleyal background explained the sprouting process of all pea types, their improved the nutritional value, reduced anti-nutritional factors health benefits, sprouting effect on the original and nutritional composition of the seed and food safety concerns.作者: 無王時期, 時間: 2025-3-26 15:33 作者: 小畫像 時間: 2025-3-26 18:57 作者: 施舍 時間: 2025-3-26 22:48 作者: 辭職 時間: 2025-3-27 01:07 作者: 講個故事逗他 時間: 2025-3-27 07:05 作者: intelligible 時間: 2025-3-27 09:56 作者: GIST 時間: 2025-3-27 15:47 作者: 割公牛膨脹 時間: 2025-3-27 20:19 作者: pineal-gland 時間: 2025-3-28 00:48 作者: 安撫 時間: 2025-3-28 02:33
Joanna Y. Wang,Edward S. Ahn MDs, hypercholesteraemic effect, prevent cardio vascular diseases, boost liver health, improve immunity, antioxidant activity, anti-tumour effect, anti-inflammatory, etc. Due to such reason, food industries are focusing on the application and development of new and function food products out from such作者: GENRE 時間: 2025-3-28 08:30 作者: mutineer 時間: 2025-3-28 10:43
https://doi.org/10.1007/978-3-319-13614-1undamentals of alfalfa and clover plants and sprouts. In addition, technically conducted investigations regarding their phytochemistry in relation to their health functionalities and other serviceability are evaluated.作者: Mercurial 時間: 2025-3-28 16:22 作者: 側面左右 時間: 2025-3-28 19:20
Farzeen Firoozi MD,Howard B. Goldman MD, boosting bone density, prevention or treatment of various cancers (e.g. ovarian cancer, lung cancer, breast cancer, etc.) and helps in eliminating inflammatory disorders because of the presence of oleic acid, coumestrol and several other benefectory components.作者: 消耗 時間: 2025-3-29 00:44 作者: Negligible 時間: 2025-3-29 03:35
https://doi.org/10.1007/978-1-60761-676-4rden cress sprout flours can be a crucial ingredient in food products that promote people’s health. Sprouts are good to prevent certain disease such as, cancer, diabetes mellitus, anti-inflammatory and to modulate the oxidative stress. The most common agents during sprouting are .. To prevent all th作者: SOW 時間: 2025-3-29 08:41
Complications of Robotic Partial Nephrectomyfor their utilization in value-added products. Sprouting of cabbage seeds can manipulate the chemical composition of the sprouts to further improve the associated health benefits of the sprouts. Considering the importance of cabbage and red cabbage sprouts, this chapter conceptualizes to cover healt作者: Ligament 時間: 2025-3-29 13:05 作者: frugal 時間: 2025-3-29 18:17
Scott W. Murray MBChB, BSc, MRCPnd discarded. However, studies have shown that in similarity with other vegetables, sprouting also enhances the nutritional content of onions. Flavonoids and other phenolics have been reported to be considerably improved due to onion sprouting. In addition, their food and biological functionalities 作者: 凝結劑 時間: 2025-3-29 22:43 作者: 賞心悅目 時間: 2025-3-30 01:31 作者: 整頓 時間: 2025-3-30 05:26 作者: Talkative 時間: 2025-3-30 09:38 作者: PATHY 時間: 2025-3-30 13:04
le sprouts.?.Advances in Plant Sprouts: Phytochemistry and Biofunctionalities .provides a singular source?on recent advances in studies about the dietetic and nutraceutical potencies of vegetable sprouts and in978-3-031-40918-9978-3-031-40916-5作者: hedonic 時間: 2025-3-30 16:54 作者: tic-douloureux 時間: 2025-3-31 00:25 作者: 時代 時間: 2025-3-31 02:58
Brown Rice Sprouts: A Leading Functional Food Product,Overview: 作者: Lacerate 時間: 2025-3-31 07:15
Cabbage and Red Cabbage Sprouts: Powerhouse of Nutrients,Overview: 作者: 催眠藥 時間: 2025-3-31 11:46
Barley Sprouts,and who loses should be at the core of any political analysis. Difficult methodological problems arise, however, in the analysis of effectiveness. What is the pattern of cause and effect? Do groups become more effective because government policy changes in a way that makes them of central importance作者: Facilities 時間: 2025-3-31 16:27 作者: forbid 時間: 2025-3-31 21:19
Amaranth & Quinoa Sprouts,t sellers of some class of commodity (like tea, motor-cars or toothpaste); (.) that the product of any seller is an equally close substitute for that of any other seller and that the products of all sellers are sufficiently alike to be called by the same class-name, such as motorcars or toothpaste; 作者: compose 時間: 2025-4-1 01:03
Sprouted Legumes: Biochemical Changes, Nutritional Impacts and Food Safety Concerns, the Tarif Vèrt of Electricité de France ([33], [42] ch. 6), which was introduced in 1956 for supplies to high-voltage (industrial) consumers. The costs to the company of supplying electricity vary from hour to hour during the day, from day to day, and seasonally. The Tarif Vèrt is an attempt to imp作者: Synthesize 時間: 2025-4-1 03:12 作者: Tailor 時間: 2025-4-1 08:45
General Overview of Composition, Use in Human Nutrition, Process of Sprouting, Change in Compositiobited island where our hero, an observant and intelligent person of average background, has lately been stranded. He is hungry and notices that there are plenty of mushrooms nearby. He collects a large load of different types to take to the comfort of his rock shelter for sorting. He examines each s作者: 喃喃訴苦 時間: 2025-4-1 13:30
