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標題: Titlebook: Advances in Food Process Engineering Research and Applications; Stavros Yanniotis,Petros Taoukis,Vaios T. Karathan Book 2013 Springer Scie [打印本頁]

作者: lutein    時間: 2025-3-21 19:58
書目名稱Advances in Food Process Engineering Research and Applications影響因子(影響力)




書目名稱Advances in Food Process Engineering Research and Applications影響因子(影響力)學(xué)科排名




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書目名稱Advances in Food Process Engineering Research and Applications網(wǎng)絡(luò)公開度學(xué)科排名




書目名稱Advances in Food Process Engineering Research and Applications被引頻次




書目名稱Advances in Food Process Engineering Research and Applications被引頻次學(xué)科排名




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書目名稱Advances in Food Process Engineering Research and Applications年度引用學(xué)科排名




書目名稱Advances in Food Process Engineering Research and Applications讀者反饋




書目名稱Advances in Food Process Engineering Research and Applications讀者反饋學(xué)科排名





作者: paragon    時間: 2025-3-21 21:43
Book 2013n the last ICEF10. The theme of ICEF 11, held in Athens, Greece in May 2011, is “Food Process Engineering in a Changing World.” The conference explored the ways food engineering contributes to the solutions of vital problems in a world of increasing population and complexity that is under the severe
作者: interrogate    時間: 2025-3-22 00:59
Book 2013 including food materials science, engineering properties of foods, advances in food process technology, novel food processes, functional foods, food waste engineering, food process design and economics, modeling food safety and quality, and innovation management.
作者: palliative-care    時間: 2025-3-22 06:19
Advances in Food Process Engineering Research and Applications978-1-4614-7906-2Series ISSN 1571-0297 Series E-ISSN 2628-8095
作者: 遭受    時間: 2025-3-22 11:45
https://doi.org/10.1007/978-1-4614-7906-2food process engineering; food waste engineering; functional foods; biochemical engineering
作者: 珍奇    時間: 2025-3-22 15:37

作者: 江湖郎中    時間: 2025-3-22 20:30

作者: 混合物    時間: 2025-3-22 22:55

作者: 鉗子    時間: 2025-3-23 04:21

作者: Irrepressible    時間: 2025-3-23 05:56
ow that in the presence of time delay in the electrical circuit of the excited van der Pol oscillator, it is possible to harvest energy from QP vibrations with a good performance over a broadband of system parameters away from the resonance. Numerical simulations are conducted to support the analytical predictions.
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作者: 爵士樂    時間: 2025-3-23 22:50

作者: Chronological    時間: 2025-3-24 04:15
Current Knowledge in Hygienic Design: Can We Minimise Fouling and Speed Cleaning?DDM. If one includes adolescents in pediatric practice (not a universal practice), it is found that the greatest number of youth have the onset of IDDM with the onset of puberty. Therefore, the associated complications will have their earliest recognition 5 to 10 years later.
作者: 修改    時間: 2025-3-24 09:34
Front MatterThe issues considered are: large database size and corresponding .; unavoidable cases of complexity and information deficiencies .; and the complexity of .. In this section a few, seemingly difficult, open mathematical questions are indicated. Some of them are important for cognitive science.
作者: 對手    時間: 2025-3-24 14:19

作者: 纖細    時間: 2025-3-24 16:59
Transport Properties in Food Process Designoretical developments, and applications from these researchers. Both theoretical and applied articles are contained in this volume which adds to the state of the art research in this field. .Topics in Nonconvex Optimization is suitable for advanced graduate students and researchers in thisarea..978-1-4614-2889-3978-1-4419-9640-4
作者: Coterminous    時間: 2025-3-24 21:32

作者: 存在主義    時間: 2025-3-25 00:56
Recent Developments in Drying Technologies for Foodsrgia), "Mean values of multiplicative functions. " C. Pomerance (University of Georgia), "Recent results in primality testing. " C. Skinner (Princeton University), "Deformations of Galois representations. " R. Stanley (Massachusetts Institute of Technology), "Some interesting hyperplane arrangements. " F. Rod978-1-4613-7988-1978-1-4613-0305-3
作者: 混沌    時間: 2025-3-25 07:11
Encapsulation Systems in the Food Industryplayed a crucial role in the developments of Mathematics and in particular, Geometric Topology. Issues are studied in great detail, and the book steadfastly covers the background of both Mathematics and Theoretical Physics in an effort to bring the reader to a deeper understanding of their interacti
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作者: MAUVE    時間: 2025-3-25 16:39

作者: Patrimony    時間: 2025-3-25 23:37
Food Process Engineering Research and Innovation in a Fast Changing World: Paradigms/Case Studies,978-90-481-9600-5
作者: EXALT    時間: 2025-3-26 04:08
Batch Coffee Roasting; Roasting Energy Use; Reducing That Use978-1-4899-2034-8
作者: assent    時間: 2025-3-26 07:53

作者: 巧思    時間: 2025-3-26 10:32
Advances in Food Process Engineering Research and Applications
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作者: 值得尊敬    時間: 2025-3-27 00:03

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作者: 鎮(zhèn)痛劑    時間: 2025-3-27 07:55
Molecular-Based Modeling and Simulation Studies of Water–Water and Water–Macromolecule Interactions p-dated and relevant referencesThe science of neuroanaesthesia and neurointensive care is fascinating, and the amounts of experimental and clinical studies are overwhelming. Surely, everyone can surf Medline and other database systems in order to get information. If you, however, ask for head injury
作者: 刻苦讀書    時間: 2025-3-27 10:55
Rheological and Structural Characteristics of Nanometre-Scale Food Protein Particle Dispersions and onents plus a low amplitude Gaussian stationary component. Such a model appears to be widely applicable. The methodology that we propose for signal detection is to identify, categorize, model, and remove the non-Gaussian components in a piece-wise fashion based on their ease of separability from the
作者: 串通    時間: 2025-3-27 16:34

作者: 使迷醉    時間: 2025-3-27 19:20
lator with modulated delay amplitude. Two examples are considered which include a delayed van der Pol harvester coupled either to a delayed or undelayed electromagnetic sub- system. The influence of delay parameters on the performance of the harvester has been examined. It is shown that a maximum am
作者: 彈藥    時間: 2025-3-27 22:02
Applying Advances in Food Process Engineering in a Changing World: The Industry Perspective85. It is intended to be an introduction to the theory of numbers. The audience consisted largely of undergraduate students with no more background than high school mathematics. The presentation was thus kept as elementary and self-contained as possible. However, because the discussion was, generall
作者: 出血    時間: 2025-3-28 04:35

作者: 樂器演奏者    時間: 2025-3-28 08:44
Advances and Challenges in Thermal Processing with Flexible Packagesparallel computing. In the ACM/IEEE curricular guidelines (ACM2013), an entire knowledge unit has been devoted to parallel performance. In addition, performance topics pervade every knowledge area within PDC and can be found across other knowledge areas including Algorithms, Architecture and Systems
作者: 分貝    時間: 2025-3-28 12:31
Current Knowledge in Hygienic Design: Can We Minimise Fouling and Speed Cleaning?by physicians who inherit the care of the young adults who have complications secondary to diabetes with onset during childhood. Since these complications rarely become manifest during childhood or adolescence, it is alleged that pediatricians fail to understand the importance of good diabetic contr
作者: Veneer    時間: 2025-3-28 14:38
Encapsulation Systems in the Food Industryhe rapid growth of the physical sciences and an increasing abstraction in mathematical research, each party, physicists and mathematicians alike, suffered a misconception; not only of the opposition’s theoretical underpinning, but of how the two subjects could be intertwined and effectively utilized
作者: Affiliation    時間: 2025-3-28 22:20

作者: dendrites    時間: 2025-3-29 01:35
Advancements in Microbial Polysaccharide Research for Frozen Foods and Microencapsulation of Probiotand the appearance of many papers (cf., for example, [5–9]) on the injection of plasma into magnetic traps. Depending on the nature of the problem at hand, it is important to have information on various parameters of fast plasmoids. Work with accelerated plasma leads to certain specific problems and
作者: 帶來    時間: 2025-3-29 05:32
ke (1986) and Sims (1986), especially in the U.S. applied macroeconometric literature. The approach can be used in two different, partially overlapping, directions: the interpretation of business cycle fluctuations of a small number of significant macroeconomic variables and the identification of th
作者: 眼界    時間: 2025-3-29 08:59
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